Saturday, September 8, 2012

Strawberry Pie


Well, I guess it is pie week.  I didn't mean it to be, but my husband had not made his mother's strawberry pie recipe this summer.  And, with summer rapidly fading, he wanted to go ahead and get this in.  
My husband's mother was German, and while the strawberries and glaze in this recipe will taste familiar, the crust may be new to you.  It is thick and almost cake like, and completely delicious.  The glaze is not her recipe, but one that I sort of cobbled together from several others.  She used a purchased glaze that we cannot find, so feel free to purchase your favorite if you don't want to make your own.  
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