Tuesday, August 7, 2012

Vanilla Bean Wedding Cupcakes


These are the white cupcakes in the photos with the blue sprinkles.  This recipe is by far the best vanilla cupcake recipe I have ever eaten.  They are moist without being too dense and have an intense vanilla flavor that I just know you will love.  I got the recipe from Annie's Eats and only changed the procedure a tiny bit.  Actually, I used my usual procedure that differs just slightly from most cake making procedures, but it works for me.

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